The Deadly Everyday Items of the Post War Kitchen

In the post-war era, kitchens were filled with alluring yet hazardous items that posed significant risks to unsuspecting homemakers. Asbestos, a notorious carcinogen, lurked in insulation, oven mitts, and ironing board covers. Lead, a neurotoxin, was found in cookware, dishware, and even children's toys. Cadmium, another toxic metal, was present in food coloring and certain glazes used on kitchenware. These hidden dangers lurked beneath the surface of seemingly innocuous objects, exposing families to a silent threat that could have lasting health consequences.

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